It's not too often a fat girl gets some bragging rights, but today is the day! I made this for dinner...
Mmmm....mmmmmm! I bought those Fire Wire bendable grill skewers...has anybody seen these...?? They are perfect if you just have a small grill like I do, as the standard ones tend to hang off the sides. I threaded these up with some gluten-free chicken meatballs, red, yellow, and orange bell peppers, some red onion, and pineapple. Then I basted them in a teriyaki sauce and grilled them until the pineapple caramelized. Holy goodness were they delicious! Turns out years of being a fat cook has paid off.
I wouldn't want to be on a diet of any kind, much less the one I'm on, and not know how to cook. The stricter the regimen, the higher the skill set you need in order to keep dinner fresh and exciting. I know it doesn't take a genius too make kebabs, but they really were scrumptious! And it is VERY EXCITING when something is a delight to eat and yet completely within the guidelines of your eating plan. My only complaint is the sodium was a little higher than I'd like from the store bought marinade. Next time, I will make my own. But all in all, no complaints! I knew dustin' off the grill was gonna help us take the cuisine up a notch, and that it did!
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity." -Voltaire
No comments:
Post a Comment